Views: Masala Papad

Ingredients:-
•Urad dal papads                  4
•Onion ,finely chopped         1 medium
•Tomato,finely chopped        1 medium
•Cucumber,finely chopped    1 small
•Fresh coriander leaves,finely chopped 4 tablespoons
•Red chilli powder                 1/2 teaspoon
•Salt                                      to taste
•Chaat masala                       1 teaspoon
•Lemon                                 1

Method
Roast urad dal papads on low flame or in a Microwave.
 Mix together finely chopped onion, tomato, cucumber, half of the fresh coriander leaves, red chilli powder and salt to taste.
Place one papad on a serving plate. Spread some onion- tomato mixture over it. Similarly prepare the other papads.
Sprinkle chaat masala and lemon juice. Sprinkle the remaining coriander leaves on top and serve immediately.